Laurent Freixe

Member of the Executive Board, Executive Vice President, Chief Executive Officer Zone Americas (United States of America, Canada, Latin America, Caribbean) at Nestlé SA

Laurent Freixe

Laurent Freixe

Member of the Executive Board, Executive Vice President, Chief Executive Officer Zone Americas (United States of America, Canada, Latin America, Caribbean) at Nestlé SA

Overview
RelSci Relationships

633

Number of Boards

11

Birthday

1962

Age

58

Relationships
RelSci Relationships are individuals Laurent Freixe likely has professional access to. A relationship does not necessarily indicate a personal connection.

Former Executive Vice President & Head of Zone EMENA at Nestlé SA

Relationship likelihood: Strong

Chief Executive Officer & Director at Nestlé SA

Relationship likelihood: Strong

Co-Chairman of Supervisory Board at Cereal Partners Worldwide

Relationship likelihood: Strong

Executive Vice President Head of Strategic Business Units, Marketing, Sales & Nespresso at Nestlé SA

Relationship likelihood: Strong

Chief Executive Officer-Asia, Oceania & Africa Zone at Nestlé SA

Relationship likelihood: Strong

Former President of NCH USA at Valassis Communications, Inc.

Relationship likelihood: Strong

Deputy Executive Vice President & Chief Executive Officer, Nestlé Health Science at Nestlé SA

Relationship likelihood: Strong

Executive Vice President & Chief Executive Officer, Zone Europe, Middle East & North Africa at Nestlé SA

Relationship likelihood: Strong

Secretary to the Board of Directors Senior Vice President, Head of Corporate Governance, Compliance & Corporate Services at Nestlé SA

Relationship likelihood: Strong

Executive Vice President & Head of Operations at Nestlé SA

Relationship likelihood: Strong

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Laurent Freixe
Member of the Executive Board, Executive Vice President, Chief Executive Officer Zone Americas (United States of America, Canada, Latin America, Caribbean) at Nestlé SA
Education
Attendee, Program for Executive Development

IMD business school is located in Lausanne, Switzerland. It consistently ranks at the top compared to other business schools worldwide. In 2012 and 2013, it was ranked first in open programs worldwide by the Financial Times. Its MBA program is ranked among the top tier programs in the world.

Career History
Member of the Executive Board, Executive Vice President, Chief Executive Officer Zone Americas (United States of America, Canada, Latin America, Caribbean)
2008 - Current

Nestlé S.A. is a Swiss multinational food and drink processing conglomerate corporation headquartered in Vevey, Vaud, Switzerland. It is the largest food company in the world, measured by revenues and other metrics, since 2014. It ranked No. 64 on the Fortune Global 500 in 2017 and No. 33 on the 2016 edition of the Forbes Global 2000 list of largest public companies. Nestlé's products include baby food, medical food, bottled water, breakfast cereals, coffee and tea, confectionery, dairy products, ice cream, frozen food, pet foods, and snacks. Twenty-nine of Nestlé's brands have annual sales of over CHF1 billion (about US$1.1 billion), including Nespresso, Nescafé, Kit Kat, Smarties, Nesquik, Stouffer's, Vittel, and Maggi. Nestlé has 447 factories, operates in 189 countries, and employs around 339,000 people. It is one of the main shareholders of L'Oreal, the world's largest cosmetics company. Nestlé was formed in 1905 by the merger of the Anglo-Swiss Milk Company, established in 1866 by brothers George and Charles Page, and Farine Lactée Henri Nestlé, founded in 1866 by Henri Nestlé. The company grew significantly during the First World War and again following the Second World War, expanding its offerings beyond its early condensed milk and infant formula products. The company has made a number of corporate acquisitions, including Crosse & Blackwell in 1950, Findus in 1963, Libby's in 1971, Rowntree Mackintosh in 1988, Klim in 1998, and Gerber in 2007. The company has seen various controversies, facing criticism and boycotts over its marketing of baby formula as an alternative to breastfeeding in developing countries, its reliance on child labour in cocoa production, and its production and promotion of bottled water.

Head-Nutrition Division
1986 - ?

Nestle France SA engages in the food and beverage industry. The company was founded on September 21, 1929 and is headquartered in Noisiel, France.

Head-Marketing
2003 - Prior

Nestlé Hungária Kft. manufactures chocolate and sugar confectionary. Its products include beverages, mineral water, sweets, coffee and cocoa, cereals, infant nutrition, culinary, chilled, and frozen food, prepared dishes and cooking aids, pet care, and catering. The company was founded on January 1, 1997 and is headquartered in Budapest, Hungary.

Boards & Committees
Chairman
1986 - Current

Nestlé Entreprises SAS, a subsidiary of Nestlé SA, is a company headquartered in Marne la Vallée, France. The firm produces and sells food products, pet food, pharmaceuticals and cosmetics.

Member, Executive Board
Current

Nestlé S.A. is a Swiss multinational food and drink processing conglomerate corporation headquartered in Vevey, Vaud, Switzerland. It is the largest food company in the world, measured by revenues and other metrics, since 2014. It ranked No. 64 on the Fortune Global 500 in 2017 and No. 33 on the 2016 edition of the Forbes Global 2000 list of largest public companies. Nestlé's products include baby food, medical food, bottled water, breakfast cereals, coffee and tea, confectionery, dairy products, ice cream, frozen food, pet foods, and snacks. Twenty-nine of Nestlé's brands have annual sales of over CHF1 billion (about US$1.1 billion), including Nespresso, Nescafé, Kit Kat, Smarties, Nesquik, Stouffer's, Vittel, and Maggi. Nestlé has 447 factories, operates in 189 countries, and employs around 339,000 people. It is one of the main shareholders of L'Oreal, the world's largest cosmetics company. Nestlé was formed in 1905 by the merger of the Anglo-Swiss Milk Company, established in 1866 by brothers George and Charles Page, and Farine Lactée Henri Nestlé, founded in 1866 by Henri Nestlé. The company grew significantly during the First World War and again following the Second World War, expanding its offerings beyond its early condensed milk and infant formula products. The company has made a number of corporate acquisitions, including Crosse & Blackwell in 1950, Findus in 1963, Libby's in 1971, Rowntree Mackintosh in 1988, Klim in 1998, and Gerber in 2007. The company has seen various controversies, facing criticism and boycotts over its marketing of baby formula as an alternative to breastfeeding in developing countries, its reliance on child labour in cocoa production, and its production and promotion of bottled water.

Member, Board of Directors
Current

Cereal Partners Worldwide (CPW S.A.) was founded as a joint venture between General Mills Inc. and Nestlé S.A. to produce and sell ready-to-eat breakfast cereals worldwide outside the United States and Canada. It leverages the strengths of its two partners. Headquartered in Lausanne, Switzerland, Cereal Partners Worldwide has 16 factories and employs over 4000 people all over the world. CPW has a strong portfolio of over 50 brands -including the Fitness® franchise, Cheerios®, Chocapic® and Nesquik®-- with sales in over 140 countries worldwide. The company has a track record of strong volume growth, as well as sales and market share development

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